INGREDIENTS
6
thin-skinned satsumas, clementines, tangerines, blood oranges, or small navel oranges
Juice of 1/2 lemon
1 cup
sugar
1/4 tsp
kosher salt
8 tbsp
unsalted butter
3/4 cup
sugar
2
large eggs
1/3 cup
semolina flour
2/3 cup
all-purpose flour
1 tsp
baking powder
1/4 tsp
salt