INGREDIENTS
1
Bay leaf
4 cups
Cauliflower
2 tbsp
Cilantro
1 tsp
Garlic
1/4 tsp
Ginger, ground
1
Lemon
1/4 cup
Onion
2 tbsp
Parsley
1/3 cup
Tomato
1/4 tsp
Paprika
1/4 tsp
Red pepper flakes
1 pinch
Saffron
1/4 tsp
Turmeric
1 tbsp
Olive oil
1/8 tsp
Cumin
1 1/2 cups
Water, hot