INGREDIENTS
1 tbsp
canola oil
1
large onion, chopped
2 cloves
garlic, minced
1 tsp
powdered ginger
1 1/2 tsp
cumin
1 1/2 tsp
coriander
1/2 tsp
cinnamon
1 pinch
ground cloves
3
medium tomatoes, quartered (or 1 can of diced tomatoes)
2
lbs (900 g) sweet potatoes, sliced
5 cups
water
1 tsp
salt
1/2 cup
peanut butter
1 pinch
cayenne pepper
fresh cilantro for serving (optional)