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Cranberry Sweet Potato Casserole

Kat Jeter & Melinda Caldwell
  • 70 minutes
  • Serves 10

INGREDIENTS

3

Sweet potatoes (sliced into 1/4" thick slices)

1/4 cup

Butter (melted)

1/2 cup

Brown Sugar (divided)

1 cup

Cranberries

1/2 tsp

Cinnamon

1

Orange (zested and juiced)

1 cup

Marshmallows

1/3 cup

Pecans (roughly chopped)

1/2 cup

Pomegranate arils