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Teriyaki Grilled Shrimp and Pineapple Tacos with Candied Jalapeno and Bacon

Closet Cooking
  • 30 minutes
  • Serves 4

INGREDIENTS

2 cups

Teriyaki grilled pineapple salsa with candied jalapenos and bacon

1 lb

Teriyaki grilled shrimp, hot

1 cup

Cabbage

1/4 cup

Mayo

1

Sriracha

8

(4 inch) corn tortillas, lightly toasted

1/4 cup

Queso fresco