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Lizzie's Coconut Custard Pie

Kathie Carr
  • 35 minutes
  • Serves 6 to 8

INGREDIENTS

3

Egg, large

2 tbsp

Flour

1

Nutmeg

1 pinch

Salt

1 cup

Sugar

1 tsp

Vanilla extract

1 cup

Coconut

2 tbsp

Butter

1 cup

Milk

1

Unbaked 8 or 9 inch pie shell