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Slow-Roasted Spiced Pork

Ina Garten
  • 470 minutes
  • Serves 8 to 10

INGREDIENTS

1

(7- to 9-pound) bone-in pork butt with a layer of fat on top, bone-in

1 1/2 tsp

Chipotle chile, powder

6

Garlic cloves

1

Jalapeno pepper

1

Lime, wedges

1/4 cup

Oregano, fresh leaves

1

Yellow onion, large

1

Kosher salt and freshly ground black pepper

1 1/2 tbsp

Apple cider vinegar

1/4 cup

Olive oil, good

1 1/2 tbsp

Cumin, ground

1

bottle White wine, dry