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Loaded Cauliflower Nachos with Cashew Queso

Emilie Eats
  • 40 minutes
  • Serves 2 to 3

INGREDIENTS

1/2

Bell pepper

1 cup

Black beans

1/2 cup

Carrots

1

medium head Cauliflower

1

Cilantro, Fresh

1/4 cup

Corn

1 clove

Garlic

1/2

Jalapeno

1/2 tsp

Onion powder

2 tbsp

Red onion

1

Roma tomato

1 tsp

Miso paste

2 tbsp

Salsa

1/4 tsp

Cayenne pepper, ground

1/2 tsp

Chili powder

1/4 cup

Nutritional yeast

1

Salt & pepper

1/4 tsp

Turmeric, ground

1/2 cup

Cashews, raw

1 tsp

Cumin, ground

¾ - 1 cup Silk Unsweetened Cashewmilk