INGREDIENTS
2 cups
Raspberries, frozen
1/2 cup
Applesauce, unsweetened
7 tbsp
Maple syrup, pure
1 1/2 cups
Oats, old-fashioned
1/2 tsp
Almond extract
1/2 tsp
Baking soda
1/2 tsp
Cinnamon
2 tbsp
Coconut sugar
1 cup
Oat flour
1/4 tsp
Salt
1/2 tsp
Vanilla extract
1/4 cup
Coconut oil
2 tbsp
Chia seeds