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Seafood-Stuffed Shells

Taste of Home
  • 65 minutes
  • Serves 10

INGREDIENTS

1/2 lb

Bay scallops

1 can

Lump crabmeat

3/4 lb

Shrimp, cooked small

2

Eggs

1

jar Alfredo sauce

30

Pasta shells, jumbo

1/2 tsp

Nutmeg, ground

1/4 tsp

Pepper

2 tsp

Butter

2 cups

Cream-style cottage cheese

1

carton Ricotta cheese