INGREDIENTS
1 lb
Lump crab meat
3 cloves
Garlic
1/2
Lemon, Juice of
2 tbsp
Parsley
1 cup
Chicken broth, low-sodium
12 oz
Fettuccine or linguine
3 tbsp
All-purpose flour
1
Black pepper, Freshly ground
1
Kosher salt
3 tbsp
Butter
1 cup
Heavy cream
1 1/2 cups
Parmesan
1 tbsp
Old bay, plus more for sprinkling
Easily made by a noob cook. Very rich. Turned out great. Will definitely make again.