INGREDIENTS
1
Avocado, ripe
1/2 cup
Cilantro or flat-leaf parsley, fresh
3
Green onions
2
Roma tomatoes, ripe
1/4 cup
Lemon or lime juice
1 lb
Bow tie pasta
1/2 tsp
Black pepper, ground
1/2 tsp
Sea salt, fine
1/3 cup
Garlic-infused olive oil
3/4 cup
Feta cheese