Favoreats
Favoreats LLC
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INGREDIENTS
1 cup
Asparagus
1
Garlic clove
1/4 cup
Handful of basil, small
1
Lemon, juice and zest of
1/2 cup
Peas
1
Shallot
1 cup
Spinach
1/2 lb
Pasta
1 pinch
Red pepper flakes
1 pinch
Salt and pepper
1
Parmesan or pecorino cheese to go on top
1
splash White wine