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Elise Bauer

Elise Bauer
  • 85 minutes
  • Serves 10 to 12

INGREDIENTS

1 3/4 cups

all purpose flour

2 tsp

baking powder

1/2 tsp

salt

3/4 cup

unsalted butter

1 cup

(8 ounces, 230 g) ricotta cheese

1 1/2 cups

sugar (300 g)

3

large eggs

1 tsp

vanilla extract

1 tbsp

lemon zest

1 1/2 cups

blueberries