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Chicken Fried Steak

Jocelyn Delk Adams of Grandbaby-Cakes.com
  • minutes
  • Serves

INGREDIENTS

4

cube steaks

2 cups

buttermilk

3

large eggs

2 tsp

hot sauce

1 tsp

worcheshire sauce

1 cup

all-purpose flour

1/2 cup

cornstarch

2 tsp

salt

1 tsp

garlic powder

1/2 tsp

pepper

3/4 tsp

cayenne

4 cups

oil for frying

1/4 cup

finely chopped shallots or onions

1 tsp

minced garlic

3 tbsp

all-purpose flour

1/2 cup

milk

1 1/2 cups

chicken or beef stock

cayenne

salt and pepper

Optional: Ground pepper and parsley for garnish