INGREDIENTS
(2) medium bananas, frozen, and cut into 1" slices
2 cups
Chobani vanilla Greek yogurt (0% or 2%)
1 1/4 cups
low fat coconut milk
2 tbsp
fresh or bottled key lime juice
2 tbsp
blue agave sweetener (powdered sugar or honey work also)
whipped cream, graham cracker crumbs, and toasted coconut flakes for topping, optional