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Sausage and Gravy Breakfast Pizza

Picky Palate
  • minutes
  • Serves 8

INGREDIENTS

1 lb

refrigerated pizza dough or my recipe HERE

1 lb

ground sausage

1 stick

unsalted butter

1/2 cup

all-purpose flour

1/4 tsp

kosher salt

1/4 tsp

freshly ground black pepper

2 cups

milk, I used 2%

1 cup

shredded mozzarella cheese

3

large eggs

3 tbsp

finely chopped green onion tops