INGREDIENTS
3/4 cup
whole milk
4 tbsp
unsalted butter
2 1/4 tsp
yeast
3 1/2 cups
(plus more) flour, divided
1/2 cup
maple syrup (high quality, please!)
1
large egg
1 tsp
salt
butter for pans
1 cup
(packed) golden brown sugar
2 tbsp
ground cinnamon
5 tbsp
unsalted butter, room temperature
3 tbsp
maple syrup
2 cups
powdered sugar