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Cowboy Cookies

Adapted from The Beekman 1802 Heirloom Dessert Cookbook: 100 Delicious Heritage Recipes From the Farm and Garden by Josh Kilmer-Purcell, Brent Ridge, and Sandy Gluck

INGREDIENTS

1

Egg, large

3 cups

Granola, homemade or store-bought

1 cup

All-purpose flour

1/2 tsp

Baking powder

1/4 tsp

Baking soda

1/4 cup

Brown sugar, packed dark

1/2 cup

Granulated sugar

1 tsp

Kosher salt

1/2 tsp

Vanilla

8 tbsp

Butter, unsalted

View Detailed Directions