INGREDIENTS
1 cup
butter, softened
1 cup
sugar
1 cup
packed brown sugar
2
large eggs
1 1/2 tsp
vanilla
2 cups
quick cooking oats
2 cups
flour
1 tsp
baking powder
1 tsp
baking soda
1/2 tsp
salt
1
package chocolate chips (11.5oz)
1 cup
chopped Butterfingers (about 1 8 pack)