INGREDIENTS
1 tbsp
Lemon, zest
2 cups
Strawberries
1
Egg, large
2 tbsp
Lemon juice, freshly squeezed
1/4 cup
Brown sugar
2 3/4 cups
Flour
1/2 cup
Granulated sugar
1/4 tsp
Kosher salt
1 cup
Powdered sugar
7/16 cup
Butter, unsalted
1/2 cup
Milk
1/4 cup
Water
1
package (2¼ tsp, ¼oz, 7g) red star platinum superior baking yeast