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Peanut Butter and Jelly Muffins

Shugary Sweets
  • 25 minutes
  • Serves 12

INGREDIENTS

1 2/3 cups

all-purpose flour

1/2 cup

light brown sugar, packed

1 tbsp

baking powder

1/2 tsp

kosher salt

3/4 cup

milk (I used fat free)

1/2 cup

creamy peanut butter

1/3 cup

canola oil

1

large egg

1 1/2 tsp

vanilla extract

1/2 cup

strawberry preserves