INGREDIENTS
1 lb
Salmon, skin on fillet
1 tsp
Chipotle chile, powder
1
Orange, large
1
Side of fresh cucumber pico de gallo
1
Black pepper, freshly ground
2 tsp
Brown sugar
1
Kosher salt
1/2 tbsp
Olive oil
1/2 tsp
Cumin
1 can
Beer
1
Prosecco margaritas
2 cans
Water
wood grill plank