INGREDIENTS
95 g
egg whites (close to 3 large egg whites)
65 g
almond meal/flour
200 g
powdered sugar
25 g
granulated sugar
45 g
finely ground up Cinnamon Toast Crunch Cereal
1 stick
softened unsalted butter
1 cup
powdered sugar
1/4 tsp
ground cimmanon
2 tbsp
packed light brown sugar