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German Sour Cream Twists

Recipe by Relish
  • 57 minutes
  • Serves 24

INGREDIENTS

1

Egg

2

Egg yolks

1

1-- (1/4-ounce) package Active dry yeast

3 1/2 cups

All-purpose flour

3/4 cup

Granulated sugar

4 cups

Powdered sugar

1 tsp

Salt

1

Salt, Coarse

2/3 cup

Shortening

3/4 cup

Turbinado sugar

2 tsp

Vanilla extract

1/3 cup

Butter

1/3 cup

Half-and-half

3/4 cup

Sour cream

1/4 cup

Water