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Salted Caramel Swiss Meringue Frosting

Shugary Sweets
  • minutes
  • Serves

INGREDIENTS

5

egg whites

1 1/2 cups

granulated sugar

2 cups

unsalted butter, softened

1/2 tsp

kosher salt

1 tbsp

vanilla extract

1/2 cup

caramel sauce, plus 2 Tbsp (I used Hershey's ice cream topping)