INGREDIENTS
3/4 cup
butter, softened
3/4 cup
brown sugar
2
eggs
1 tsp
vanilla extract
1 1/2 cups
flour
2 1/2 cups
rolled oats
1/2 tsp
salt
2 tsp
cinnamon
1/2 tsp
nutmeg
1 1/2 cups
shredded zucchini
1 cup
butterscotch chips
For the Frosting
1/2 cup
butter
1 tsp
vanilla extract
4 tbsp
whipping cream
1/4 tsp
salt
2 cups
powdered sugar