INGREDIENTS
1
Bag Chocolate Oreos, divided
3/4 cup
Granulated sugar
1/4 cup
Brown sugar
1/2 cup
Unsalted butter, at room temperature
2
Large eggs
1 tsp
Pure vanilla extract
2 cups
Flour
1
pk Cookie and cream pudding mix (4.2 oz)
1 tsp
baking soda
1/2 tsp
salt
1/2 cup
Milk chocolate chips
1/2 cup
White chocolate chips
10 oz
Hershey’s Cookies and Cream Chocolate, chopped
5 tbsp
Heavy whipping cream
1/2 cup
Unsalted butter, softened
2 cups
Powdered sugar
1 tbsp
Heavy whipping cream
2/3 cup
Hershey’s special dark cocoa powder
1/2
bag Oreos, crushed
4 oz
chocolate chips
2 tbsp
Heavy whipping cream