INGREDIENTS
1
Beet, medium
2 cloves
Garlic
1
Garlic clove, large
1 tsp
Thyme, dried
1/4 cup
Lemon juice, fresh
4 tbsp
Tahini
1 pinch
Cayenne
7/8 tsp
Salt
1 tsp
Sesame seeds, toasted
1 tsp
Sumac
3 1/8 tbsp
Olive oil, extra virgin
1/3 cup
Almonds, dry roasted
1 1/4 cups
Cashews, raw
1
Cucumber spears and/or crackers
1/4 cup
Yogurt
1 tbsp
Water