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Grilled Chimichurri Chicken

Heather Tullos
  • 85 minutes
  • Serves

INGREDIENTS

1/2 cup

fresh parsley, finely minced

1/4 cup

fresh cilantro, finely minced

2 tbsp

fresh oregano, finely minced

1

medium jalapeno pepper, finely minced (remove the seeds if you don't like heat)

1

shallot, finely minced (OR! 2-3 tablespoons red onion works well, too)

3 cloves

garlic, finely minced

1/2 cup

red wine vinegar

1/2 cup

olive oil

2 lb

chicken drumsticks, skin-on

kosher salt to taste.