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Zucchini Spice Cake with Cream Cheese Frosting

Hayley Parker, The Domestic Rebel
  • 107 minutes
  • Serves 15

INGREDIENTS

2 1/2 cups

Zucchini

4

Eggs

1 tsp

Cinnamon, ground

1/8 tsp

Cloves, ground

1/4 tsp

Nutmeg, ground

4 cups

Powdered sugar

1

box Spice cake mix

2 tsp

Vanilla extract

1/3 cup

Oil

1/4 cup

Butter

1

pkg Cream cheese

1/2 cup

Sour cream

1/2 cup

Water