INGREDIENTS
2 tbsp
neutral-flavored oil
2 tbsp
flour (I used oat flour, but others would work)
2 tbsp
chili powder
2 cups
water
1/4 cup
tomato paste
1/2 tsp
cumin
1/2 tsp
garlic powder
1/2 tsp
red pepper flakes (or to taste)
1 tsp
salt
6
small corn tortillas
2 cups
cooked black beans
1
avocado, diced
1/4 cup
diced red onion
2/3 cup
cooked quinoa
1
medium carrot, finely shredded
1/4 cup
chopped cilantro
2 tbsp
lime juice
1/4 cup
chopped red onion (optional)
2
garlic cloves, crushed or put through a press
1/2 tsp
salt (heaping)
NOTES
If not going vegan, garnish with cheese, sour cream, avocado, sriracha, etc.
Terry Robert • 2018-05-13