Favoreats
Favoreats LLC
GET — On the App Store
INGREDIENTS
1 lb
Butternut squash
1/4 cup
Flat-leaf parsley
2 cloves
Garlic
1 tbsp
Sage
1/2 cup
Shallots
10 oz
Tuscan kale
2 cups
Einka or other wheat berries, whole
1
Pepper, Freshly ground
1
Salt
6 tbsp
Olive oil, extra-virgin
2 tbsp
Sherry vinegar
1 cup
White wine, dry