INGREDIENTS
1 1/2
lbs Chicken
1
Bay leaf
1/2 cup
Onion
1 1/2 cups
Tomato puree
1 tbsp
Garlic or garlic paste
1 tbsp
Ginger or ginger paste
2 tbsp
Lemon juice
1
Rice, Cooked
1 tbsp
Arrowroot powder
1/4
Cayenne pepper
1/8 tsp
Cayenne pepper
1 tsp
Chili powder
3 tsp
Garam masala
1
Pepper
1 tsp
Salt
1
Salt
1
Oil
1 1/2 tsp
Cumin
2 tbsp
Butter
1 1/2 cups
Half and half
1/4 cup
Yogurt, plain
1/4 cup
Water