INGREDIENTS
(or a pre-made crust from a pack of two or frozen)
1 1/2 cups
water
1 1/2 cups
granulated sugar
5 tbsp
cornstarch
1/2 cup
fresh lemon juice
1 tbsp
lemon zest
1/2 tsp
salt
4
large eggs yolks
3 tbsp
unsalted butter
4
large egg whites
1/2 tsp
cream of tartar
1 tsp
vanilla extract
1/2 cup
granulated sugar