INGREDIENTS
4
slices Bacon, thick cut cooked and crumbled
1 cup
Buffalo sauce
1
Cilantro, Fresh
2
Green onions
4 oz
Blue cheese
3 tbsp
Butter
4 oz
Cheddar cheese, sharp
4
(6-inch) lengths heavy-duty aluminum foil
1
bag (14 oz) cascadian farm™ frozen organic crinkle-cut french fries