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Sesame-Crusted Salmon with a Ginger Lime Vinaigrette

In the Kitchen with Stefano Faita
  • minutes
  • Serves 4

INGREDIENTS

1

Salmon, small fillets of

1

Ginger

1

Lime, Juice of

1

Wasabi paste

1

Black sesame seeds

2

Salt and freshly ground pepper

1

Sesame seeds, white

1

Olive oil, extra virgin

1

Vegetable oil