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Tuna Nicoise Sandwiches

Martha Stewart
  • 20 minutes
  • Serves 4

INGREDIENTS

2

jars (7 ounces each) best-quality tuna, best-quality

2

heads Bibb lettuce, leaves

1/2

Red onion

1/2

White onion

4

Eggs, hard

1 tbsp

Lemon juice, fresh

1/2 cup

Nicoise olives, pitted

1

Salt and freshly ground pepper, Coarse

1/3 cup

Olive oil, extra-virgin

2 tbsp

Red wine vinegar

4

Ciabatta rolls, small