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Honey Apple Cider Vinaigrette

Adapted from Martha Stewart
  • 5 minutes
  • Serves 1

INGREDIENTS

1/2 tsp

Basil, dried

1

Lemon, Juice from

1

Shallot, small

1/2 cup

Honey

1 tsp

Mustard powder

1

Salt and pepper

1/4 cup

Apple cider vinegar

1/4 cup

Olive oil, extra virgin