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Pan Seared Chicken Cutlets & Lemon Basil White Sauce

Nicole Nared-Washington
  • 80 minutes
  • Serves 4

INGREDIENTS

1

Chicken breast, Skinless Boneless

1

Basil, Fresh Leaves

1

Garlic

1

Lemon, Fresh

1

Rosemary, Leaves

1

Russet potatoes, Large

1

Eggs

1

Lemon juice

1

Flour

1

Salt and pepper

1

Olive oil

1

Bread crumbs

2

Butter

1

Heavy cream

1

Milk