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Favoreats LLC

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Soppressata and Cheese in Puff Pastry

Ina Garten
  • 55 minutes
  • Serves 6

INGREDIENTS

1

Egg beaten with

2 tbsp

Dijon mustard

1

package Pepperidge farm puff pastry, frozen such as

6 oz

Gruyere cheese, grated

12

Thin (not paper thin) slices soppressata salami (3 1/2 inches in diameter)