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Strawberry Scone Tarts

This Gal Cooks
  • 30 minutes
  • Serves 8

INGREDIENTS

1/2 cup

diced strawberries

1/4 cup

granulated sugar

2 tbsp

soy milk

2 cups

pastry flour - I used organic whole grain

1/2 tsp

salt

1 tbsp

baking powder

6 tbsp

vegan butter, such as earth balance, cold and cubed

1 1/2 tsp

egg replacer

2 tbsp

water

2 tsp

vanilla extract

2/3 cup

diced strawberries

3 tbsp

powdered sugar

1 tbsp

water

1 1/2 tsp

vanilla extract