INGREDIENTS
11
Egg whites, large
1 cup
Cake flour
1/2 cup
Caramel ice cream topping, hot
1
Chocolate curls
1 cup
Confectioners' sugar
1 tsp
Cream of tartar
1 pinch
Salt
1 1/4 cups
Superfine sugar
2 tsp
Vanilla
2 cups
Heavy whipping cream
4
Heath candy bars