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Pork belly Ramen

Alida Ryder, Simply Delicious
  • 255 minutes
  • Serves 6 to 8

INGREDIENTS

1

Pork belly, roasted and cooled

1

Pork bones from roasted belly

2

Carrots

4

Garlic cloves

1 handful

Spring onions

1

Spring onions, fresh

1

Egg

8 cups

Chicken stock

2 tbsp

Fish sauce

2 tbsp

Miso paste

2 tbsp

Ponzu

1/2 cup

Soy sauce

1

Soy sauce

1

Noodles, cooked

1

Salt & pepper

1 x 4cm piece fresh ginger (sliced)

1 person Recommend This Recipe