INGREDIENTS
1/2 cup
chopped onion
2 cloves
garlic
1/4 cup
fresh basil
15 oz
can of black beans, rinsed and drained
1/2
sweet potato, chopped into 1/2 inch pieces and boiled for 7-8 minutes until soft
1/2 cup
gluten-free rolled oats
2 1/2 tbsp
ground flax mixed with 3 Tablespoons water (or 1 egg)
1/2 tsp
chili powder
1/2 tsp
cumin
sriracha sauce,
sea salt,
whole grain burger buns