INGREDIENTS
4
Eggs
3 cups
Coconut milk
2 cups
All-purpose flour
6 oz
Chocolate chips, semisweet
2/3 cup
Cornstarch
1 1/2 cups
Granulated sugar
11/16 cup
Powdered sugar
1/2 tsp
Salt
1/2 tsp
Vanilla extract
1 1/2 cups
Coconut, sweetened flaked
1/2 cup
Coconut
1/2 tsp
Coconut extract
10
cut into pieces 1 cup (2 sticks) butter
3 cups
Half-and-half
1/4 cup
Heavy cream
2 cups
Heavy whipping cream