INGREDIENTS
1 3/4 cups
organic corn meal (organic to avoid GMO corn)
1/2 cup
whole wheat pastry flour
1 tsp
baking soda
1/4 tsp
salt
1 cup
unsweetened apple sauce
3 tbsp
honey
1 tbsp
molasses
1
egg
1 cup
low-fat buttermilk
1/4 cup
light flavored oil (such as safflower or sunflower)
1 1/2 cups
frozen blueberries