INGREDIENTS
1 lb
(at least 80%) ground beef, lean
1/4 cup
Italian (flat-leaf) parsley, fresh
1/2 cup
Yellow onion
1
Egg
1
carton Progresso chicken broth
1 tsp
Worcestershire sauce
4 cups
Egg noodles, medium
1/4 tsp
Allspice, ground
1/2 tsp
Pepper
2 tsp
Salt
1 cup
Progresso plain panko crispy bread crumbs
1 tbsp
Butter
3/4 cup
Heavy whipping cream
1/3 cup
Milk