INGREDIENTS
1 lb
Brisket, smoked
1 117 ounce can
Beans, baked
1
Red onion
18 oz
Bbq sauce
2
lbs Brown sugar
1
Pepper and one red pepper, yellow
1
Serano pepper
30 oz
Black beans - juice drained off
30 oz
Kidney beans - juice drained off, red
1 cup
Bourbon