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Cucumber Nut Bread

Marcella
  • 155 minutes
  • Serves 12

INGREDIENTS

cooking spray

2 cups

peeled, seeded, and shredded cucumber

3

eggs

1 cup

vegetable oil

2 cups

white sugar

1 tsp

vanilla extract

1 cup

coarsely chopped pecans

3 cups

all-purpose flour

1 tbsp

ground cinnamon

1 tsp

baking soda

1/2 tsp

salt

1/4 tsp

baking powder

1/8 tsp

ground nutmeg

1/8 tsp

ground cloves